National organizing committee
Prof. Dr. Mohamed A. Ferganei
Professor of agronomy - agronomy Dept. fac. of agriculture Ain shams University, Egypt
Prof. Mohamed Fawzy Ramadan Hassanien
Professor, Biochemistry Department, Faculty of Agriculture, Zagazig University Zagazig, Egypt
Prof. Dr. Adel Gabr Abdel-Razek
Professor of Food Science and Technology at Fats and Oils Department, Food Industries and Nutrition Division, National Research Centre, Cairo, Egypt
Prof. Dr. Ahmed M. M. Gabr
Professor of Plant Biotechnology, National Research Center, Egypt
Dr. Mohammed Abdelaziz A. Sayed
Associate Professor at Agronomy Dept. Faculty of Agriculture - Assiut University -Egypt
Dr. Faten Mohamed Ibrahim
Associate professor, Medicinal and Aromatic Plants Research Department, National Research Centre, Cairo, Egypt
Dr. Mohamed Ahmed Abd Elhady Hasan
Assistant Professor of agronomy - agronomy Dept. fac. of agriculture Ain shams University, Egypt
Dr. Bakry Ahmed Bakry
Associate Professor, Agronomy Department National Research center El Bohouth st., Dokki,Cairo ,Egypt
Dr. Emad Maher Hafez
Associate professor in crop science Dept., Faculty of Agriculture, Kafrelsheikh university, Egypt
Dr. Ahmed Noah Badr
Researcher of Food Science and Nutrition Division, National Research Centre, Egypt
Dr. Mahmoud F. Seleiman
Assistant Professor at Crop Sciences Department, Faculty of Agriculture, Menoufia University, Egypt
